Here’s a closer look at the standout seafood items on our lunch menu—each one a testament to our love for flavour and freshness.
Served with mushy peas, iceberg lettuce, lemon, fries & tartare sauce
This dish pays homage to the classic fish and chips, with a gourmet twist. The golden beer-battered fish is perfectly crisp on the outside, tender on the inside, and served with traditional mushy peas, fresh lettuce, and zesty tartare. Add a squeeze of lemon and a side of crunchy fries, and you’ve got the perfect casual lunch in Sandy Bay.
In addition to our standout seafood offerings, we cater to all dietary needs with gluten-free (gf), dairy-free (df), and chef-designed flexible options (cdf) across the menu. Whether you’re pescatarian, health-conscious, or simply in the mood for something refreshing, you’ll find an option to suit your preferences.
No seafood lunch is complete without a perfectly matched drink. At Syntax Dining, we offer a curated selection of local Tasmanian wines, craft beers, and refreshing cocktails. Whether you’re pairing a crisp white with our battered fish or a light pinot gris with the calamari, our team is happy to help you find the perfect match.
Located just minutes from the Hobart waterfront, Syntax Dining combines style with comfort. Enjoy your seafood lunch in a warm, relaxed space filled with natural light—or dine alfresco on sunny days. With friendly service, contemporary design, and a focus on fresh, local fare, Syntax Dining is not just a restaurant—it’s a destination.
Whether you’re on a lunch break, catching up with friends, or exploring Hobart, make Syntax Dining your stop for the best seafood lunch in Sandy Bay. Come for the food, stay for the experience—and leave planning your next visit.