Some dishes are a bit gentler on the hips. Some are just easier on the wallet. With a few new dishes to choose from, there’s something for everyone.

Smaller serves, available for lunch Monday to Friday

  • Syntax roast (gf,df) $24

    all the traditional trimmings, rich gravy (ask staff for today’s choice)

  • Crumbed Pork and Fennel Sausage (gf) $22

    mash, caramelised onion, gravy

  • Rissoles (may be beef or venison) $22

    mash, peas, gravy

  • Chicken schnitzel (cdf) $22

    chips, salad, choice of sauce

  • Chicken parmigiana $24

    chips, salad

  • Beer battered fish (cdf) (A) $24

    Boags xxx ale batter, chips, salad, tartare sauce

  • Mushroom Parmigiana $22

    Huon valley breaded mushroom, napoli sauce, baby spinach, grilled cheese, chips, salad

v = vegetarian, vg = vegan, cvg = can be vegan, gf = gluten free, cgf = can be gluten free df = dairy free, cdf = can be dairy free
Seafood Origin: A = Australia, I = Imported, M = Mixed Origin
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